The goals of this program are to analyze the significance of gastrointestinal (GI) health in COVID-19 and improve the use of dietary therapies for inflammatory bowel disease (IBD). After hearing and assimilating this program, the clinician will be better able to: 1. Recognize the clinical manifestations of GI symptoms in patients with COVID-19 infection. 2. Review the role of the gut-lung axis in the pathogenesis of COVID-19 infection. 3. Discuss the mechanisms by which an unhealthy gut microbiome can worsen the severity of COVID-19 infection. 4. Identify the dietary factors associated with an increased risk of developing IBD. 5. Assess the effectiveness of various dietary interventions for managing symptoms of IBD.
- Provider:Lippincott Continuing Medical Education Institute, Inc.
- Activity Link: https://www.audio-digest.org/Specialties/gastroenterology
- Start Date: 2023-05-25 05:00:00
- End Date: 2023-05-25 05:00:00
- Credit Details: AMA PRA Category 1 Credit™️: 2.0 hours
- MOC Credit Details: ABIM - 2.0 Point; Credit Type(s): Medical Knowledge (ABIM)
- Commercial Support: No
- Activity Type: Enduring Material
- CME Finder Type: Online Learning
- Fee to Participate: Yes
- Measured Outcome: Learner Competence, Learner Knowledge, Learner Performance
- Provider Ship: Directly Provided
- Registration: Open to all
- Specialty: Gastroenterology